Digiwater

Digitalization of Water industry by Innovative Graduate Water Education

 

Cooperation for innovation and the exchange of good practices (2021-2023)

Co-funded by the Erasmus+ Programme of the European Union

THE MAIN OBJECTIVES

DIGITALISATION OF WATER INDUSTRY BY INNOVATIVE GRADUATE WATER EDUCATION THROUGH THE FOLLOWING THREE ACTIONS:

Strengthen the innovation capacity of the water industry

Enhance digital innovations in curricula during education as a basic method for later implementation and application in business like industry, administration, consultancy

 

Tackle the digital skills mismatch in the water industry

Establish smart specialization for digital water through the upgrade of curricula in partner universities with participation from industry

Water-related higher eductaion

Improve the orientation of academia towards societal and market needs through internationalization of universities, Digital Water Living Lab and Innovation Camps

Recent events

key concepts

Work package structures in “Digitalisation of water industry by innovative graduate water education”,
developed by DIGIWATER

T7.1 Overall project coordination
T7.2 Project Steering Committee (PSC)

T7.3 Day-to-day coordination of the project

T7.4 Project communications
T7.5 Project progress meetings and staff travels

T7.6 Student mobility
T7.7 Financial management

Project Aim

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Innovation Camps
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Project partners
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Years

Project partners

Our specialists

   Prof. Harsha Ratnaweera

    Project Coordinator

      harsha.ratnaweera@nmbu.no

Innovation camp in Istanbul, turkey

Innovation camp in Leuven, Belgium

Project Organisation

Reach Us

Monday – Friday: 8:00 – 18:00 Hrs

Phone: +47 6723 1619
E-mail: waternorway@nmbu.no

We are here

Water Norway

Universitetstunet 3, 1433 Ås, Norway

 

The European Commission’s support for the production of this publication does not constitute an endorsement of the contents, which reflect the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein.